Recipes — Vanilla

'Tis the season for inspiration and we're feeling inspired by our peppermint flavors. These sugar cookies look both simple and decadent. Click the pin and give them a try. Check us out on Facebook to tell us how they were - using our flavors.

Ingredients: 1 cup fresh raspberries 3 eggs 1 cup sugar 3 oz. cream cheese ½ tsp. Bickford cream cheese flavor 6 tbsps buter 1½ tsp. Bickford pure vanilla flavor 1 tsp Bickford Raspberry flavor 2½ tsp. baking powder 2 cups plain flour ½ tsp. salt 1 cup milk Directions:   Preheat oven to 400°F. Grease muffin tin or line with paper cases. In a bowl, beat together the cream cheese and the Bickford’s Cream Cheese Flavor, with ¼ cup sugar, 1 egg, Bickford's Raspberry Flavor and ½ teaspoon Bickford’s Pure Vanilla Flavor until completely smooth. Put aside for later.  In...

Ingredients:   6 cups rolled oats  3½ cups rye flakes  2 cups shredded coconut  2 cups sunflower seeds  1 cup sesame seeds  2 cups chopped almonds  ¾ cup barley malt  ⅔ cup canola oil  1¼ cups pure maple syrup 1 tbs. Bickford’s Pure Vanilla  1 tbs. Bickford’s Almond Flavor  2 tbs. Bickford’s Maple Flavor ½ tsp salt 1 cup raisins   Directions:   Preheat oven to 375°F. In a large bowl, combine oats, rye flakes, coconut, sunflower seeds, sesame seeds and almonds. In a separate bowl, stir together the barley malt, oil, maple syrup, all extracts and salt. Add the...

Ingredients: 2/3 cup raisins 3 tbs. Bickford’s Fig Flavor 1/4 cup marsala (brandy) 9 slices sandwich bread (white sandwich bread slices) 5 tbs. butter (room temperature) 1/2 cup sugar 3 large eggs 1 egg yolk 1 ½ cups whipping cream 1 ½ cups milk 2 tsp. Bickford’s Lemon Flavor 1 tsp. Bickford’s Pure Vanilla 1 apple (peeled, cored & chopped)   Directions:   Combine raisins, fig flavor and marsala in small bowl. Let stand 30 minutes.  Preheat oven to 350°F. Generously butter 8-cup soufflé dish. Spread 1 side of each bread slice generously with butter. Cut bread into 1-inch cubes....