Recipes — cranberries

Ingredients:   12 orange rolls or 24 dinner rolls thawed but still cold 3 4-oz pkg non-instant vanilla pudding ¼ cup  dried cranberries 2 tsp Bickford Orange Flavor ½ cup butter or margarine, melted Cream cheese frosting included with rolls Directions: Cut rolls in half and roll in dry pudding mix. Arrange, alternating with cranberries and rolls in large bundt pan sprayed with non-stick cooking spray.  Sprinkle remaining pudding over rolls.  Pour melted butter with Bickford Orange Flavor over top.  Cover with plastic wrap and let rise until double in size.  Remove wrap and bake at 350° 30-35 minutes.  Cover with foil last...

In honor of Thanksgiving, we're doing an entire meal! Well, not exactly an entire meal, you'll still have to make your own Turkey, but we got the rest. We've made Orange Cranberry Sauce, Maple Glazed Sweet Potatoes, Rosemary Stuffing, and Lemon Garlic Roasted Brussels Sprouts. Honestly, I don't know how we did it, this is one seriously flavorful and fantastic meal! Here you go: Orange Cranberry Sauce 1 bag fresh cranberries 1 c. water 1 c. sugar 2 tsp. Bickford W.S. Orange Flavor Mix all ingredients in saucepan on medium heat. Bring to a boil and reduce heat and simmer...